Webb27 mars 2024 · The Directions. Use a 6-quart slow cooker. Unwrap ham, and discard flavor packet. (yes. throw it away. The sauce we are going to make will be SO MUCH BETTER!! ) #pinkiepromise. Put ham into slow cooker. In a small bowl, combine vinegar, honey, butter, Worcestershire sauce, sugar, and thyme. Pour mixture evenly over the ham. Webb25 mars 2014 · Unwrap ham, discard glaze packet, and place ham flat side down in slow cooker. Rub brown sugar and mustard all over ham.Pour maple syrup over ham and pour water (or pineapple juice) in the bottom. Cover tightly and cook on low 4-5 hours, basting once or twice during the last hour. If desired, remove from crockpot and let rest for 10-20 …
Crock Pot Maple Brown Sugar Ham - life-in-the-lofthouse.com
Webb30 mars 2024 · In a large bowl, combine brown sugar, Dijon mustard, maple syrup, butter, and Worcestershire sauce until well mixed and smooth. Place your ham in the center of … Webb18 dec. 2024 · Instructions. Place the gammon in the slow cooker, pour the apple juice in the bottom, replace the lid, and cook on low for 8-10 hours, or on high for 5-6 hours. 2 kg approx joint of unsmoked gammon (ham), 300 ml clear apple juice. About half an hour from the end, preheat your oven to 200 degrees. birmingham funeral home old town me
Slow Cooker Chipotle Maple Bourbon Glazed Ham
Webb26 dec. 2024 · Instructions Remove ham from packaging and place in a large (7+ quart) slow cooker. Discard flavor packet (if any). Place ham... Generously rub with brown sugar all over ham. Pour maple syrup and … Webb12 okt. 2024 · Step 1: Prepare ham for slow cooker Insert the ham, cut-side down, and place the lid on top. If the ham is too big, the lid won't make contact with the top of the slow cooker. If that's the case, take a sharp knife and cut a small portion off of the top. Move it to the side of the ham. WebbPlace the ham in crockpot, cut side down. Pour maple-ACV mixture over the top, secure the lid and set on low heat. Cook for 2 hours, then baste drippings from slow cooker over the top of ham. Cook 2 more hours or until the internal temperature reaches 140°F. Place on a large serving plate and enjoy! danesh alborz university